Ground Turkey Chili - Easy Budget Recipes (2024)

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Healthy Turkey Chili ingredients and cost

• 3 Tablespoons olive oil –$0.36
• 2 pounds ground turkey –$7.64
• 1 large yellow onion –$0.45
• 3 large garlic cloves –$0.12
• 2 (15oz) cans tomato sauce –$2.00
• 4 cups chicken broth –$1.69
• 2 teaspoons ground cumin –$0.06
• 2 Tablespoons chili powder – $0.16
• 1 teaspoon oregano –$0.05
• 1/2 teaspoon cayenne pepper –$0.05
• 2 (15oz) cans black beans –$1.58
• 2 (15oz) cans kidney beans –$1.78

The recipe cost is calculated by the amounts needed for the recipe. To find out more about how we price our recipes, check outBudget Recipes Explained. The pricing for this recipe was updated in February 2024.

How To Make Ground Turkey Chili

***For complete recipe instructions, see the recipe card below.

1. Begin by heating oil in a large pot or Dutch oven over medium heat. Add the onions and cook until softened and translucent, about 5 minutes.
2. Break apart the ground turkey and cook until browned, draining any excess grease as needed.
3. Drain off the fat from the turkey and add in the garlic.
4. Stir in the spices and seasonings.
5. Add the remaining ingredients and bring to a boil. Reduce heat, cover, and simmer for 30-45 minutes or until thickened to your liking.
6. Finally, taste and adjust seasonings as needed. Serve your chili hot with your favorite toppings.

Get Kids Involved in Making This Recipe

Ages 2-3:Let them help stir all the ingredients together in a big bowl.It’s a great way for them to practice using their gross motor skills and have fun at the same time.

Ages 4-5:Have them practice counting and measuring out the ingredients as you add them to the pot.It’s a sneaky way to get some math learning into their cooking experience.

Ages 6-8:If you’re using ground meat,supervise them as they learn how to use a meat grinder.It’s a hands-on way to get them involved in the prep process.

Ages 9-11:Have them read through the recipe twice before starting.Then,supervise them as they help you prepare each step.It’s a great way to boost their confidence and independence in the kitchen.

Ages 12+:Let them take the reins and prepare the entire recipe on their own.You can always be nearby for any questions,but this is their chance to shine and impress you with their culinary skills.

Storing and Serving This Ground Turkey Chili Recipe

Serve:For food safety,remember to refrigerate leftover chili within 2 hours of cooking.

Store:While delicious the day of,this chili truly hits its stride on days 2 and 3!The flavors meld and mature,creating an even more delicious experience.So store it covered in the fridge,then savor it over the next few days.

Freeze:Cool your leftover chili completely and divvy it into freezer-safe containers or bags. Label and freeze for 3-4 months of future deliciousness!

Thaw & Reheat:For a quick thaw, leave your frozen chili at room temperature for 4-5 hours. Otherwise, thaw overnight in the fridge. Once thawed, heat it in a pot on medium-high heat until steaming hot, stirring occasionally.

Budget Tips

We’re big fans of snagging ground turkey on sale – extra packs get frozen for whenever the craving strikes. Rainy days, busy nights, or sudden inspiration – you name it, this frozen friend is ready!